Globally inspired style for curious kids
    Globally inspired style for curious kids
    Global Dishes Our Destinations

    Sweet Treat: Gulab Jamun Recipe

    Tea Collection
    No Comments
    December 31, 2014
    Gulab Jamun

    We fell in love with sweet cardamom syrup-soaked donuts while traveling in India, better known as gulab jamun. These sweet treats are well worth the time it takes to make them!

    Gulab Jamun

    INGREDIENTS

    • 1 cup butter
    • 8 cups whole milk
    • 2 1/2 cups sugar
    • 1/8 tsp. saffron
    • 1 tsp. rosewater
    • 8 cardamom pods, cracked
    • 1/4 cup all-purpose flour, sifted
    • 1/4 cup semolina flour
    • 1/2 tsp. baking powder
    • 3 tbsp. ghee or clarified butter (plus more for frying)
    • 1 tbsp. plain yogurt
    • 1 egg

    INSTRUCTIONS

    1. Bring milk to a boil in a 4 quart nonstick pan. Reduce heat to medium-low and cook, stirring, until very thick, about 5 hours. You should have 1 1/2 cups of thickened milk; let cool to room temperature.

    2. Bring sugar, saffron, rosewater, cardamom and 1 3/4 cups water to a boil in a 1 quart saucepan. Cook, stirring, until sugar dissolves (8-10 minutes), let cool.

    3. Combine thickened milk, the flours and baking powder in a bowl of a stand mixer fitted with a paddle attachment, mix. Add ghee, yogurt and egg; continue to beat until dough forms. Cover with plastic wrap and set aside for 10 minutes.

    4. Heat 2″ ghee in a 6 quart pan until a deep-fry thermometer reads 275°. Using wet hands, divide dough into 16 pieces, roll into balls. Working in batches, fry, stirring to keep donuts submerged until cooked through (12-15 minutes). Using a slotted spoon, transfer to paper towels to drain briefly, then transfer hot donuts to syrup and let soak for at least 30 minutes before serving.

    Related

    destination: india recipe
    Shares
    Written by

    Tea Collection

    Globally inspired style for curious kids 🌎 Tea gives back 10% of profits to ensure a better world for kids everywhere ✨
    Previous Post

    Sneak Peek of Destination: India

    Next Post

    The Art of Kantha Embroidery

    You might also like
    Global Dishes

    Traditional South African Oatmeal Cookie Bar: Crunchie Recipe

    1 Min read
    March 27, 2013

    Behind the Design Our Destinations

    Nahual – Find Your Animal Spirit

    1 Min read
    July 27, 2011

    all images from Nagual in the Garden: Fantastic Animals In Mexican Ceramics The Nahual, pronounced [nah-wahl] is a mystical creature who acts as a spiritual guide in many Mesoamerican religions. While every person has a nahual, they need to seek out their spirit animal to connect with it.  Many believe the way to find your …

    Our Destinations

    Welcome to Destination:Bali!

    1 Min read
    January 2, 2012

    Bali is a little place with a whole lot of happy. Our designers immersed themselves in the Bali culture and traditions only to return to San Francisco overflowing with creative energy and excitement.  We funneled their enthusiasm into our Bali Spring collection.  It’s full of bright colors, lively graphics, and Bali spirit from the neon …

    Globally inspired style for curious kids
    • About Tea Collection
    • Give Back
    • Careers
    • Contact Us
     

    Loading Comments...