Tag: destination: india

Have You Traveled to India?

We love sharing stories of our travels with you here on Studio T. It’s a great way for us to connect with you and convey the story behind our collection. Our hope is that our sense of adventure resonates with you and your little citizens!

Do you love to travel like we do? Have you ever traveled to India? If you’re up for it, we would love to collaborate on a guest post. Your story may be featured in our monthly newsletter! Fill out our poll below and we’ll be in touch!

Interested in sharing your adventures? Learn more about our Foreign Correspondents program here.

Popular Indian Spices

Indian Spices

Just like the country itself, Indian food is extremely diverse. While the spices remain constant, you’ll find very different dishes as you travel through the country. South Indian cuisine is considered to be the hottest of all Indian food. Popular dishes in the region include idlis, vadas, dosas and sambaar. Food from North India is characterized by its thick, tasty gravies. The meals are hearty and will often include several dishes — and don’t skip out on their sweets! It’s important to have the right spices on hand when making your favorite Indian recipe, so we’ve rounded up a few to help get you started! 

Marigold Flowers: A Symbol of Celebration

marigolds 1

A garden of marigolds…. orange, yellow and rust,
Bright, soft and rich, touched with golden dust.
Quiet and regal, sun kissed and fair,
Basil – citrus fragrance that mellows the moist air.
A thousand smiling marigolds, a thousand smiling suns,
Sweet nectar, ambrosia, for natures gentle ones.

Woven into garlands, yellow with tips of red,
Woven into memories with many a words unsaid.

-A poem by Nishu Mathur

Cacao Chaos + Tea Collection Giveaway

Combining chocolatier skills with artistic flair and balanced, powerful flavor profiles, Cacao Chaos is committed to bringing India to your sweet tooth!

Cacao Chaos

Jay grew up in India and Ami spent every summer there since age 2. The tastes, spices and memories of South Asian cuisine colored their childhoods. Many years later, when these two foodies met, feel in love and decided to get married in Philadelphia, highlighting their joint Indian heritage and their present lives in “the West” was an important part of their wedding ceremony. In search of the perfect dessert, they looked for sweets filled with the flavors of Indian cuisine in a polished, elegant and petite package. Finding nothing fitting that bill completely, the newly married couple decided that if that did not already exist, it was their culinary responsibility to create it! Thus was the born the first child of their union, Cacao Chaos.